Field
Trial Status
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Before
in_development
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After
on_going
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Field
Abstract
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Before
Recent epidemiologic studies have shown that household air pollution from cooking on inefficient biomass stoves is a major public health concern which causes between 2.8 and 4.2 million premature deaths every year (WHO 2014). LPG is one of the cleanest burning cooking fuels and has been shown to have a low climate impact throughout its life cycle. This research project aims to quantify the health and socioeconomic impacts of access to LPG for low income households in developing countries. It will be implemented in partnership with NGO Entrepreneurs du Monde (EdM) in a country where it is currently conducting a LPG promotion program.
A randomized controlled experiment will be conducted in 2019-2020. It will involve a random sample of 1000 households who will be assigned to one of three groups:
1. A ‘subsidy group’ in which households will be offered a 25% discount on the purchase of a LPG kit including a stove and a 6kg cylinder;
2. A ‘credit group’ : the households assigned to this group will receive a sales offer enabling them to purchase the same kit in four installments (but at the standard market price);
3. A ‘comparison group’ where households will be offered to purchase the LPG kit in cash at the standard retail price.
In each group half of the sampled households will also receive some information concerning the health benefits of clean cooking. The research team will collect a combination of standard declarative survey data and field measurements both before the intervention and up to 18 months after the intervention. Electronic Stove Usage Monitoring Systems (SUMS) will be installed on LPG stoves to record their usage frequency during the whole study. Individual exposure to PM2.5 will be measured with ambiant air pumps and ‘light scattering sensors’ (24h gravimetric measurement). The Kitchen Performance Test (KPT) Protocol will be used to assess the fuel consumption of the households.
The collected data will allow to answer numerous questions concerning the determinants of LPG adoption (household characteristics, budget constraint, information available to the household) and it impact on health (exposure to indoor air pollution) and time use (women and children).
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After
Recent epidemiologic studies have shown that household air pollution from cooking on inefficient biomass stoves is a major public health concern which causes between 2.8 and 4.2 million premature deaths every year (WHO 2014). LPG is one of the cleanest burning cooking fuels and has been shown to have a low climate impact throughout its life cycle. This research project aims to quantify the health and socioeconomic impacts of access to LPG for low income households in developing countries. It will be implemented in partnership with NGO Entrepreneurs du Monde (EdM) in a country where it is currently conducting a LPG promotion program.
A randomized controlled experiment will be conducted in 2022. It will involve a random sample of 823 households who will be assigned to one of four groups of equal size:
1 A ‘subsidy group’ in which households will be offered a 25% discount on the purchase of a LPG kit including a stove and a 6kg cylinder;
2. A ‘credit group’ : the households assigned to this group will receive a sales offer enabling them to purchase the same kit in four installments (but at the standard market price);
3. A 'credit + subsidy group' in which households will receive a sales offer enabling them to purchase the LPG kit in four installments at a subsidized price (-25%)
4. A ‘comparison group’ where households will be offered to purchase the LPG kit in cash at the standard retail price.
In each of the four groups, half of the households will also have the opportunity to purchase a second 6kg cylinder in cash or in four installments.
The research team will collect a combination of standard self-declared survey data and field measurements both before the intervention and after the intervention (6 to 10 months after the intervention). Electronic Stove Usage Monitoring Systems (SUMS) will be installed on LPG stoves to record their usage frequency during the whole study. Individual exposure to PM2.5 will be measured with ambiant air pumps and ‘light scattering sensors’ (24h gravimetric measurement) at baseline, midline and endline. The Kitchen Performance Test (KPT) Protocol will be used to assess the fuel consumption of the households over 24 hours to 3 days.
The collected data will allow to answer numerous questions concerning the determinants of LPG adoption (household characteristics, budget constraint, information available to the household) and its impact on health (exposure to indoor air pollution) and time use (women and children).
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Field
Trial End Date
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Before
November 30, 2020
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After
March 31, 2023
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Field
Last Published
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Before
November 12, 2019 11:26 AM
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After
December 01, 2021 04:14 AM
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Field
Intervention (Public)
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Before
The project aims at identifying, first, what determines the household choice of fuel for cooking and the kind of incentive that may be effective to induce the household to change for a clean cooking solution and, second, the impact of adopting LPG as a cooking solution on exposure to particulate matter (PM2.5), as well as on women's and children's time use.
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After
The project aims at identifying, first, what determines the household choice of fuel for cooking and the kind of incentive that may be effective to induce the household to change for a clean cooking solution, and second, the impact of adopting LPG as a cooking solution on exposure to particulate matter (PM2.5), as well as on women's and children's time use.
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Field
Intervention End Date
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Before
May 20, 2020
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After
March 31, 2023
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Field
Primary Outcomes (End Points)
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Before
- Determinants of LPG adoption and usage (household characteristics, credit constraint, available information about health benefits of LPG usage)
- Household and environmental determinants of air pollution exposure
- Household consumption of various fuels (wood, charcoal, kerozene, gas etc.)
- Time use (women and children)
- Self reported health
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After
- Determinants of LPG adoption and usage (household characteristics, credit constraint, knowledge about health benefits of LPG usage)
- Household and environmental determinants of air pollution exposure
- Household consumption of various fuels (wood, charcoal, kerozene, gas etc.)
- Time use (women and children)
- Self reported health
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Field
Experimental Design (Public)
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Before
A randomized controlled experiment will be conducted in 2019-2020. It will involve a random sample of 1000 households who will be assigned to one of three groups:
1. A ‘subsidy group’ in which households will be offered a 25% discount on the purchase of a LPG kit including a stove and a 6kg cylinder;
2. A ‘credit group’ : the households assigned to this group will receive a sales offer enabling them to purchase the same kit in four installments (but at the standard market price);
3. A ‘comparison group’ where households will be offered to purchase the LPG kit in cash at the standard retail price.
In each group half of the sampled households will also receive some information concerning the health benefits of clean cooking. The research team will collect a combination of standard declarative survey data and field measurements both before the intervention and up to 18 months after the intervention. Electronic Stove Usage Monitoring Systems (SUMS) will be installed on LPG stoves to record their usage frequency during the whole study. Individual exposure to PM2.5 will be measured with ambiant air pumps and ‘light scattering sensors’ (24h gravimetric measurement). The Kitchen Performance Test (KPT) Protocol will be used to assess the fuel consumption of the households.
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After
A randomized controlled experiment will be conducted in 2022. It will involve a random sample of 823 households who will be assigned to one of four groups of equal size:
1 A ‘subsidy group’ in which households will be offered a 25% discount on the purchase of a LPG kit including a stove and a 6kg cylinder;
2. A ‘credit group’ : the households assigned to this group will receive a sales offer enabling them to purchase the same kit in four installments (but at the standard market price);
3. A 'credit + subsidy group' in which households will receive a sales offer enabling them to purchase the LPG kit in four installments at a subsidized price (-25%)
4. A ‘comparison group’ where households will be offered to purchase the LPG kit in cash at the standard retail price.
In each of the four groups, half of the households will also have the opportunity to purchase a second 6kg cylinder in cash or in four installments.
The research team will collect a combination of standard self-declared survey data and field measurements both before the intervention and after the intervention (6 to 10 months after the intervention). Electronic Stove Usage Monitoring Systems (SUMS) will be installed on LPG stoves to record their usage frequency during the whole study. Individual exposure to PM2.5 will be measured with ambiant air pumps and ‘light scattering sensors’ (24h gravimetric measurement) at baseline, midline and endline. The Kitchen Performance Test (KPT) Protocol will be used to assess the fuel consumption of the households over 24 hours to 3 days.
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Field
Randomization Method
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Before
Surveyed household are randomly selected in three towns. First, the coordinates of "GPS search starting points" are randomly selected by the scientific investigators using a GIS. Once on the field the surveyors have to find the search points and then to follow a procedure to select a household to interview, then to check its eligibility and to obtain its consent to take part to the survey.
In each town we use the map of census districts to identify the limits of the city. From the most recent satellite images we then delimit the urban area of high population density as peripheral census districts often include large areas with no of very few dwellings. The resulting areas is then split between 56 "cells" of identical surface. Within each cell a fixed number of households is drawn from the population of households that are located at least 100 meters from the cell's frontier. This way "blocks" of households are spaced from each other by at least 200 meters.
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After
Sampled households are randomly selected in three towns. First, the coordinates of "GPS search starting points" are randomly selected by the scientific investigators using a GIS. Once on the field the surveyors have to find the search points and then to follow a procedure to select a household to interview, then to check his eligibility and to obtain his consent to take part to the survey.
In each town we use the map of census districts to identify the limits of the city. From the most recent satellite images we then delimit the urban area of high population density as peripheral census districts often include large areas with no of very few dwellings. The resulting areas is then split between 56 "cells" of identical surface. Within each cell a fixed number of households is drawn from the population of households that are located at least 100 meters from the cell's frontier. This way "blocks" of households are spaced from each other by at least 200 meters.
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Field
Randomization Unit
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Before
The randomization unit is the "block" from which households are drawn. All drawn households within a given block will receive the same treatment: Credit/subvention/regular price offer X information on health benefits or not (6 arms treatment).
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After
The randomization will be at the household level.
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Field
Was the treatment clustered?
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Before
Yes
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After
No
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Field
Planned Number of Clusters
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Before
168 blocks
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After
NA
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Field
Planned Number of Observations
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Before
1000
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After
823
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Field
Sample size (or number of clusters) by treatment arms
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Before
28 blocks (166 households) receive no information and an offer to buy the LPG stove at the retail price
28 blocks (167 households) receive no information and an offer to buy the LPG stove at a discounted (25%) price
28 blocks (167 households) receive no information and an offer to buy the LPG stove at credit (four installments)
28 blocks (166 households) receive health benefits information and an offer to buy the LPG stove at the retail price
28 blocks (167 households) receive health benefits information and an offer to buy the LPG stove at a discounted (25%) price
28 blocks (167 households) receive health benefits information and an offer to buy the LPG stove at credit (four installments)
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After
102 households receive an offer to buy the LPG stove at the retail price
103 households receive an offer to buy the LPG stove at a discounted (25%) price
103 households receive an offer to buy the LPG stove at credit (four installments)
103 households receive an offer to buy the LPG stove at credit (four installments) at a discounted (25%) price
103 households receive an offer to buy the LPG stove at the retail price and a second 6kg cylinder
103 households receive an offer to buy the LPG stove at a discounted (25%) price and a second 6kg cylinder
103 households receive an offer to buy the LPG stove at credit (four installments) and a second 6kg cylinder
103 households receive an offer to buy the LPG stove at credit (four installments) at a discounted (25%) price and a second 6kg cylinder
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Field
Keyword(s)
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Before
Environment And Energy, Finance, Gender, Health
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After
Environment And Energy, Finance, Gender, Health
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Field
Secondary Outcomes (End Points)
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Before
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After
- COVID19 infection
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Field
Building on Existing Work
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Before
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After
Yes
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